An artificial intelligence-powered agriculture lending platform that leverages novel data sources to increase credit access and enhance debt capacity for farmers. Bankbarn’s digital lending platform also automates the loan lifecycle and enables smart loan monitoring.

Uses artificial intelligence to improve cows’ digestion, helping farmers produce more milk with higher efficiency and significantly, measurably lower methane emissions. Metha.ai calculates the optimal feed additive for each herd based on microbiome samples taken from the cows.

A synthetic biology, biomaterials and circular economy company. Ourobio develops fermentation processes to turn industrial byproducts into low-carbon footprint, performance-enhancing biodegradable plastic additives.

Uses naturally-occurring soil microorganisms to dilute methane emissions and simultaneously pull nitrogen from the atmosphere. Windfall Bio’s technology allows farmers to harvest methane and turn it into products that benefit their bottom lines.

Real-time monitoring technology that measures the biometrics of individual cattle, starting with temperature. Data can be accessed on a cloud-based platform and allows farmers to improve the overall health of their herds.

Aims to help dairy and cattle farms convert waste, like manure, into fuel-cell-grade hydrogen using a patented carbon negative approach. This hydrogen is expected to sell at a lower cost and have a lower carbon footprint than current methods.

Developed a UV-light cold pasteurization technology that uses 90% less energy and 60% less water compared to traditional pasteurization.

An innovative, patent-pending device that brings in vitro fertilization (IVF) technology to the farm. Founders believe the device could potentially double cattle embryo production and reduce reproduction costs.

CattleEye is a hands-free way to monitor cows’ welfare and performance through a cloud-based artificial intelligence platform using standard web cameras.

Saga Ventures offers a single-serve cheese snacking bar, called Cheeseboard Snacking Bar™, to provide healthy and satiable fuel between meals.

H2Ok Innovations is a contaminant management platform that helps heavy water-using businesses optimize water usage and treatment through predictive diagnostics.

The Modern Milkman is an online, subscription-based platform that offers fresh, local quality products delivered right to consumers’ doorsteps.

VERI Nano offers a patent-pending nanotechnology utilized as a bovine teat sealant, disinfectant, antimicrobial coating, skin care and wound care treatment.

Pioneering acoustic technology for the antibiotic-free treatment of bovine mastitis, proven to increase yield, improve quality and reduce culling.

An ag tech spin-off from Cornell University in Ithaca, N.Y., providing a sustainable solution for whey waste from Greek yogurt production.

A sports drink with naturally powerful hydration from the goodness of milk.

Manure treatment technology that reduces the overall volume of manure, concentrates nutrients and delivers a renewable, high-quality water source.

Electrolyte drinks made from upcycling surplus whey. It’s ‘yogurt’s outdoorsy sister’: fresh liquid whey, rescued, upcycled and infused with unique flavors to keep you feeling hydrated and ready to take on your next adventure.

A mission-driven alcohol company that takes excess whey from the dairy industry and turns it into a smoother, better tasting and more sustainable farm-to-flask spirit.

Bezoar’s current innovation is a patent-pending probiotic for cattle that, when paired with nitrate, decreases their methane production by 50%, while providing additional benefits.

Brooklyn Buttery is reimagining butter for the 21st century as a fun, convenient product for home cooks to turn up the flavor on their dishes using sustainably sourced ingredients.

Labby is an instant optical milk analyzer on the farm level.

Numa makes all-natural sweet, chewy milk treats with just six natural ingredients and four grams of protein.

Cheddies aims to provide all consumers with a cheese cracker that has added nutritional benefits. These benefits include 10 grams of protein, 12 grams of carbohydrates, no artificial flavors or colors and zero grams of sugar.

MoPro is the first Greek yogurt infused with CFM Whey Protein Isolate that contains 24 grams of protein per serving and is low in sugar.

SomaDetect is a precision-dairy company that is creating an in-line system for measuring every compound of interest in raw milk, including fat, protein, somatic cells, progesterone and trace antibiotics.

Too Cool Chix creates delicious, all-natural ice cream sandwiches free of artificial ingredients and stabilizing gums.

AgVoice is a mobile voice interaction service designed to enable food and agriculture professionals to capture insights on the go. With AgVoice, agrifood companies can drastically increase the traceability of their food supply chain through the hands-free, complete and accurate collection of data.

HerdDogg delivers simple, straightfoward digitized answers to critical animal health needs. Thanks to HerdDogg’s smart ear tags and data, early detection of estrus and illness is possible like never before, saving ranchers time and money, and helping keep animals healthy.

TradeLanes digitizes and automates the supply chain for shippers, merchants and traders. TradeLanes’ digital document room ensures these handoffs and trades are seamlessly executed with zero errors — thus lowering costs and removing days from the supply chain.